Second Book:

Elizabeth Street Cafe
By Tom Moorman, Larry McGuire, Julia Turshen
ESC: pg. 46 Nutella and Banana Crepes with Candied Hazelnuts.

ESC: pg. 46 Nutella and Banana Crepes with Candied Hazelnuts.

HazlenutCrepe.jpg

These were supposed to have a lovely dusting of powdered sugar but it all melted when I was setting up the shot.. When I finally went to add more sugar it exploded all over my plate. So here we are! 

Difficulty: Medium
Tips & Tricks: Have you seen that video going around the Internet of the crepe hack!? It's the coolest.. I might need to try sometime. Check it out here.  ESC also suggest saving the hazelnut syrup for your coffee. I obliged.
Easy Substitutes: Walnuts or pecans instead of hazelnuts would be delicious.
Pair With: Lots of coffee.
Make Again?: Yes - just to be able to snack on those candied hazelnuts.

ESC: pg. 34 Spicy Breakfast Fried Rice and Fried Eggs

ESC: pg. 34 Spicy Breakfast Fried Rice and Fried Eggs

ESC: pg. 145 Mango-Lime Sorbet

ESC: pg. 145 Mango-Lime Sorbet